“Recipe” brings you recipes for you and your loved ones, where oriental veggies meet the occidental table, blending cultures in every bite.
Recipe
Taiwanese Salty Chicken
Taiwanese salty chicken is one of the very famous hawker foods in the night markets in Taiwan.
Coriander and Lettuce Soup
This soup is light, fresh, and packed with the distinct aroma of cilantro, balanced with the soft and slightly crunchy texture of lettuce.
5 Minutes More For Preparing A Pot Of Tofu Pudding
Tofu pudding is a delicious and versatile dessert made from plant-based soy milk and thickened with a starch like gypsum power and cornstarch.
Black Pepper Stir-Fried Bean Sprouts With Shiitake Mushrooms
This black pepper stir-fried bean sprouts with shiitake mushrooms dish delivers a bold peppery aroma with a delightful mix of textures.
Lettuce With Daikon Shred
This lettuce with daikon is a great balance of texture and umami.
Soy Sauce Stir-Fried Noodles With Oyster Mushrooms
This soy sauce stir-fried noodles with oyster mushrooms has a rich and layered texture, including springy egg noodles coated in fragrant soy sauce with a slight charred aroma.
Shiitake Mushroom Rice Noodle Soup
This shiitake mushroom rice noodle soup is a perfect blend of warmth and umami. The rich aroma of shiitake mushrooms infuses the broth, giving it a light, natural sweetness.
Stir-Fried Iceberg Lettuce With Satay Oyster Mushrooms
This stir-fried Iceberg lettuce with satay oyster mushrooms dish is a delightful balance of textures, combining the crisp freshness of romaine lettuce with the tender, juicy oyster mushrooms.
Stir-Fried Bean Sprouts with Shiitake Mushrooms
This stir-fried bean sprouts with shiitake mushrooms has an amazing mix of textures including crisp bean sprouts, tender shiitake mushrooms, and slightly sweet carrot slices.
Fried King Oyster Mushrooms With Ginger, Chive And Green Onions
The king oyster mushrooms with ginger, chive and green onion is a vibrant and flavourful delight, showcasing the versatility of king oyster mushrooms when paired with the variety of spice and herbs.
Assorted Mushroom Stir-fried Rice Noodles
This assorted mushroom Stir-fried rice noodles is full of flavour, with the fragrant sweetness of bell peppers, the spice of ginger slices, and the variety of mushroom textures.
Ginger Stir-fried Choy Sum
This ginger stir-fried choy sum is simple yet delicious, with the spicy kick of ginger perfectly complementing the freshness of the choy sum.
Ginger And Spring Onion Oyster Mushrooms With Glass Noodles
This ginger and spring onion oyster mushrooms with glass noodle dish is full of fragrance, simple to make, yet offers rich layers of flavours.
Mooli With Deep-fried Tofu Puffs And Glass Noodle
Mooli with tofu puffs and glass noodle gives each bite a fresh and fragrant taste.
Stir-Fried Oyster Mushrooms With Vegetarian Fin
The tender, smooth texture of vegetarian fin (vegan shark fin) pairs perfectly with the juicy, flavourful oyster mushrooms.
Soy Sauce Lettuce
This Soy Sauce Lettuce has a fresh taste with a hint of savoury flavour.
No Sharks, Just Deliciousness! A Bowl Of Vegetarian Fin Soup
This vegetarian fin soup uses a variety of mushrooms and vegetarian fin, creating a rich aroma and smooth texture.
Dried Beancurd And Ginkgo Dessert
When the weather is hot, enjoying a bowl of dried beancurd and ginkgo sweet soup can help cool down and refresh your body.
Vegan Tonkotsu Miso Udon
Plant-based Tonkotsu miso udon is kind of a Japanese style noodle cuisine.
Pickled Potherb Mustard And Mushroom Fried Rice
The pickled potherb mustard and mushroom fried rice is not only easy to make but also rich in various nutrients, making it perfect for busy professionals and homemakers.
Oyster Sauce Oyster Mushroom Stir-fried Udon
This oyster sauce oyster mushroom stir-fried udon combines the fresh flavour of oyster mushrooms with the chewy texture of udon noodles.
Hairy Fig, Dried Chinese Yam And Melon Soup
Hairy fig, dried Chinese yam, and melon soup is a natural remedy with numerous health benefits.
Nourishing Natural Remedy – Pak Choi And Mangosteen Soup
Pak choi and mangosteen soup is known for its abilities to relieve dryness and heat, promote gastrointestinal health, and support digestion.
Red Bean Cake
Red bean cake can be served just after freshly steaming, with a soft and delicate texture, carrying a gentle sweetness from the red beans. If you slightly pan-fry them until golden and crispy, the ...
Vegan Crispy Rice Cake
Vegan crispy rice cake brings a delightful crunch and the distinctive sweetness of cane sugar, turning a simple rice cake into a gourmet experience.
How To Enjoy Cane Sugar Aroma Desert At Home – Crispy Rice Cake
This crispy cane sugar rice cake brings a delightful contrast of textures and flavours, from the soft sweetness of cane sugar to the crispy edge that pan-frying introduces.
Steamed Winter Melon With Preserved Vegetables
Steamed winter melon with preserved vegetables is a delicious vegetarian dish that looks impressive and is perfect for entertaining guests.
A Natural Booster – Ginseng Soup
Ginseng soup is an ancient remedy that continues to provide remarkable health advantages.
Sautéed Mushrooms With Garlic
Sautéed Mushrooms with Garlic is a sautéed vegetarian dish with a strong garlic aroma.
Fried Korean Rice Cake With Pickled Potherb Mustard
Fried rice cake with pickled potherb mustard offers a delightful blend of textures and flavours.
Cantonese Style Noodle With The Sauce Of Garlic And Shallots
This noodle with the sauce of garlic and shallots is a dish about cantonese style noodle, which has a uniquely special flavour.
Garlic And Black Bean Stir-Fried Oyster Mushrooms
Garlic and black bean stir-fried oyster mushrooms is a quick and simple dish that's perfect for a busy work night dinner.
How To Cook An Asian Home Cuisine – Sautéed Pak Choi With Garlic Slices
Sautéed vegetable with garlic slices is a very common daily home cuisine at most of the families in the Asia.
Braised Egg Noodle With Straw Mushrooms
Braised egg noodle with straw mushrooms is a very yummy main dish in the plant-based cuisine.
Fried Glass Noodle With Black Pepper And King Oyster Mushrooms
The dish of fried glass noodle with black pepper is not only yummy but also a low-calorie cuisine.
Singaporean Style Fried Rice Noodle
Singaporean style fried rice noodle is a yummy noodle cuisine with strong curry aroma in the world of tasty veggie recipes.
Prunella And Chrysanthemum Tea Soothing Acne-prone Skin And Improving The Quality Of Sleeping
Prunella and chrysanthemum tea has the effect of improving the liver function and eyesight.
Cantonese Style Dessert – Red Bean Sweet Soup
Red bean sweet soup is a popular dessert in Chinese cuisine, because red bean sweet soup was prepared as a nourishing and soothing dish to support overall health and well-being.
How To Use 30 Minutes To Cook A Jar Of Fresh Soya Milk
Fresh soya milk is a healthy option of plant-based milk.
How To Make Stir-Fried Flat Rice Noodles With Mushrooms And Swiss Sauce
The stir-fried flat rice noodles not only bring you the meaty texture of mushrooms but also umami taste the sweet taste of Swiss sauces.
5 Spicy Chicken Fillet
5 spicy chicken fillet is crispy with the spicy aroma.
Mung Bean Sweet Soup
Mung bean sweet soup is a popular Asian dessert made from green beans.
Fried Chicken Fillet with Black Peppers
Fried chicken fillet with black peppers is very delicious. The texture of king oyster mushrooms is very similar to that of meat.
Sweet And Sour Gluten Meat – Seitan
Sweet and sour gluten meat is a very delicious plant-based cuisine. It can be served as main, snack and starter.
How To Prep Homemade Seitan At Home Yourself
Seitan is a popular meat substitute made from gluten, the protein in wheat.
How To Cook A Plate Of Delicious Plant-Based Fish Fingers At Home
The plant-based fish fingers is savoury. The key ingredients for this cuisine include tofu, potato, seaweed and some seasonings.
Cook A Basque Cheesecake At Home Whenever You Want
The Basque cheesecake is wet and soft at room temperature, while it is firmer texture after it is chilled.
Red Bean Dumplings
In the Asian society, a bowl of red bean dumplings has sweetly romantic love in meaning. When it comes to the traditional lover's festival or lunar new year, people may have this dessert at home.
How To Cook A Traditionally Cultural Delight – Cane Sugar Rice Cake
The cane sugar rice cake is more than just a food item. it's a symbol of hope, unity, and the desire for a prosperous future.
Tasty And Healthy Recipe – Spinach with Fermented Tofu
Spinach with fermented tofu is actually a simple and delicious vegetable dish that will tantalise your taste buds.
Phat Story – The Chic Plant-Based Lifestyle Experience!
This is where plant-based chic comes to life, making food more delicious, fun, and sophisticated. Explore global cuisines, elegant outfits, creative recipes, and lifestyle inspirations, turning plant-based living into the most fashionable way to live. Join Phat Story and immerse yourself in a world of style and flavour, every single moment.
